Favorite cake?
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17-11-2016, 07:49 PM
RE: Favorite cake?
My mom usually made devil's food cake for my birthday. But I prefer German chocolate, because I LOVE coconut. Carrot cake comes at 1.1st.
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17-11-2016, 08:41 PM
RE: Favorite cake?
(17-11-2016 06:57 PM)Old Man Marsh Wrote:  I'm going to go with a red velvet butterfinger cake,although it's been about two decades since I had a slice. I think that I'll try to make one around christmas.

Y tu?

Wait a minute here, fella.

A RED VELVET BUTTERFINGER CAKE?????!!!!!!

I've never heard of such a cake. Holy shit! Drooling

Recipe??????? Pleeeeeeeeeeeease?

Shakespeare's Comedy of Errors.... on Donald J. Trump:

He is deformed, crooked, old, and sere,
Ill-fac’d, worse bodied, shapeless every where;
Vicious, ungentle, foolish, blunt, unkind,
Stigmatical in making, worse in mind.
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17-11-2016, 08:56 PM
RE: Favorite cake?
(17-11-2016 07:48 PM)Aliza Wrote:  
(17-11-2016 07:44 PM)jennybee Wrote:  Gasp No chocolate! Cannot compute Hobo

Tongue

I knew that was coming. I hate disappointing you, but the truth is, I hate chocolate.

Oh wait! Sorry, I do like +70% dark chocolate bars, but milk chocolate is so disgusting that I'm not even tempted to try a tiny bite of it off a friend's plate at a restaurant. It causes me to make the face of disgust every time.

I just made the face of disgust recalling chocolate for the purposes of writing this post.

Hissssssss!

*scuttles away into the dark*

Don't let those gnomes and their illusions get you down. They're just gnomes and illusions.

--Jake the Dog, Adventure Time

Alouette, je te plumerai.
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17-11-2016, 08:59 PM
RE: Favorite cake?



Don't Live each day like it's your last. Live each day like you have 541 days after that one where every choice you make will have lasting implications to you and the world around you. ~ Tim Minchin
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17-11-2016, 09:06 PM
RE: Favorite cake?
(17-11-2016 08:41 PM)dancefortwo Wrote:  
(17-11-2016 06:57 PM)Old Man Marsh Wrote:  I'm going to go with a red velvet butterfinger cake,although it's been about two decades since I had a slice. I think that I'll try to make one around christmas.

Y tu?

Wait a minute here, fella.

A RED VELVET BUTTERFINGER CAKE?????!!!!!!

I've never heard of such a cake. Holy shit! Drooling

Recipe??????? Pleeeeeeeeeeeease?

Preheat the oven to 350 degrees Fahrenheit,
then grease and flour a baking pan. Prepare
the boxed cake mix as directed with the
eggs, oil and flour. Take one Butterfinger
bar, chop it into small pieces, and mix it into
the batter. Pour the prepared batter into the
baking pan and bake for the time indicated
on the cake mix package.

When the cake finishes baking, allow it to
cool for approximately five minutes, then
using the round handle of a wooden spoon,
make holes about halfway through the cake
at 1-inch intervals. Pour one 14-ounce can
of sweetened condensed milk over the top of
the cake evenly, then follow with a jar of
caramel ice cream topping. Take another
Butterfinger bar, crush it up and sprinkle it
over the caramel. Cover the baking dish, and
place it in the refrigerator to chill.

When the cake is ready to serve, spread a
container of nondairy whipped topping over
the top of the cake, and if desired, crush one
more Butterfinger candy bar for garnish.

Don't let those gnomes and their illusions get you down. They're just gnomes and illusions.

--Jake the Dog, Adventure Time

Alouette, je te plumerai.
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17-11-2016, 09:14 PM
RE: Favorite cake?
Hm... There are too many kinds to choose from. I'm just happy to get cake. Cake is amazing! Jeez I really want cake right now...

I guess something with cherries. I LOVE cherries. ^.^
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17-11-2016, 09:25 PM
RE: Favorite cake?
(17-11-2016 09:06 PM)Old Man Marsh Wrote:  
(17-11-2016 08:41 PM)dancefortwo Wrote:  Wait a minute here, fella.

A RED VELVET BUTTERFINGER CAKE?????!!!!!!

I've never heard of such a cake. Holy shit! Drooling

Recipe??????? Pleeeeeeeeeeeease?

Preheat the oven to 350 degrees Fahrenheit,
then grease and flour a baking pan. Prepare
the boxed cake mix as directed with the
eggs, oil and flour. Take one Butterfinger
bar, chop it into small pieces, and mix it into
the batter. Pour the prepared batter into the
baking pan and bake for the time indicated
on the cake mix package.

When the cake finishes baking, allow it to
cool for approximately five minutes, then
using the round handle of a wooden spoon,
make holes about halfway through the cake
at 1-inch intervals. Pour one 14-ounce can
of sweetened condensed milk over the top of
the cake evenly, then follow with a jar of
caramel ice cream topping. Take another
Butterfinger bar, crush it up and sprinkle it
over the caramel. Cover the baking dish, and
place it in the refrigerator to chill.

When the cake is ready to serve, spread a
container of nondairy whipped topping over
the top of the cake, and if desired, crush one
more Butterfinger candy bar for garnish.

Blink Gasp Shocking

Just a fair warning, after I'm dead from eating this cake there's a good possibility that you'll be charged with "murder by cake"!

Shakespeare's Comedy of Errors.... on Donald J. Trump:

He is deformed, crooked, old, and sere,
Ill-fac’d, worse bodied, shapeless every where;
Vicious, ungentle, foolish, blunt, unkind,
Stigmatical in making, worse in mind.
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17-11-2016, 09:39 PM
RE: Favorite cake?
Zuccotto. Unmitigated decadence.

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We have to remember that what we observe is not nature herself, but nature exposed to our method of questioning ~ Werner Heisenberg
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17-11-2016, 10:10 PM
RE: Favorite cake?
Carrot, cheese, chocolate, even crab or corn.
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17-11-2016, 10:46 PM
RE: Favorite cake?
Pumpkin pie. Yes, I'm counting a pie as cake. Deal with it Tongue

If we came from dust, then why is there still dust?
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