Lady Jane's and Jenny's Gorge Fest
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03-07-2015, 03:35 PM
RE: What's for Dinner? (or supper, or lupper, or the last meal of the day)
(03-07-2015 03:07 PM)Revenant77x Wrote:  
(03-07-2015 02:59 PM)Chas Wrote:  Here's my recipe.

[Image: zatarains-rice-mixes.jpg]

Yup mine has about 1/10th the salt content and no unpronounceable ingredients, so you know slight difference.

You could always add those. Big Grin

Skepticism is not a position; it is an approach to claims.
Science is not a subject, but a method.
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03-07-2015, 03:37 PM
RE: What's for Dinner? (or supper, or lupper, or the last meal of the day)
So they had a sale on fresh caught wild Coho Salmon. And I bought too much of it, it looked sooo good.

Last night I grilled the lot of it and ate much of it. But there is leftover cold salmon in the fridge. What shall I do with it for dinner? ( I have a well stocked kitchen and fridge)

[Image: dobie.png]Science is the process we've designed to be responsible for generating our best guess as to what the fuck is going on. Girly Man
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03-07-2015, 03:50 PM
RE: What did you eat today?
My usual bowl of cereal - but I was out of bananas. Weeping

After getting home from errands, including grocery store for bananas, I had a Dew and a small bag of Cheetos.
I was suffering from an Itos food group deficiency. All better now. Big Grin

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03-07-2015, 04:42 PM
RE: What's for Dinner? (or supper, or lupper, or the last meal of the day)
(03-07-2015 03:37 PM)Dom Wrote:  So they had a sale on fresh caught wild Coho Salmon. And I bought too much of it, it looked sooo good.

Last night I grilled the lot of it and ate much of it. But there is leftover cold salmon in the fridge. What shall I do with it for dinner? ( I have a well stocked kitchen and fridge)

I immediately thought of something like cucumber sauce or cucumber dill or COLD POACHED SALMON WITH MUSTARD-LIME SAUCE

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Science is not a subject, but a method.
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03-07-2015, 05:03 PM
RE: What's for Dinner? (or supper, or lupper, or the last meal of the day)
(03-07-2015 04:42 PM)Chas Wrote:  
(03-07-2015 03:37 PM)Dom Wrote:  So they had a sale on fresh caught wild Coho Salmon. And I bought too much of it, it looked sooo good.

Last night I grilled the lot of it and ate much of it. But there is leftover cold salmon in the fridge. What shall I do with it for dinner? ( I have a well stocked kitchen and fridge)

I immediately thought of something like cucumber sauce or cucumber dill or COLD POACHED SALMON WITH MUSTARD-LIME SAUCE

If I substitute lime with lemon and sour cream with plain Greek yogurt ... I have a cucumber in the garden ready to pick....and it's over 100 degrees outside.

Sounds like a plan. Smile

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15-07-2015, 08:20 PM
RE: What's for Dinner? (or supper, or lupper, or the last meal of the day)
Beef roast, smoked for six hours over cherry wood.

So many cats, so few good recipes.
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15-07-2015, 08:26 PM
RE: What's for Dinner? (or supper, or lupper, or the last meal of the day)
(15-07-2015 08:20 PM)Stark Raving Wrote:  Beef roast, smoked for six hours over cherry wood.

I have to make my way to where you are for good food and great company. Big Grin

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15-07-2015, 08:29 PM
RE: What's for Dinner? (or supper, or lupper, or the last meal of the day)
tofu pumpkin curry
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15-07-2015, 09:14 PM
RE: What's for Dinner? (or supper, or lupper, or the last meal of the day)
[Image: eaf1c2ca1ab628d2813dcd796f8c637b.jpg]

Now if only someone would come and visit me so I could feed them. Consider

So many cats, so few good recipes.
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15-07-2015, 10:08 PM
RE: What's for Dinner? (or supper, or lupper, or the last meal of the day)
I've got boneless chicken breast finishing on the grill, and sliced cucumber, tomato, red onion, garlic, and spinach and basil leaves, about to go over some naan bread with tzatziki dressing. Goddamned chicken's taking too long because pecanwood is hard to light up even over orange coals.
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